Fudge Pie (No Crust)

Beaman Family, Dessert

Ingredients

2 squares unsweetened chocolate

1 stick butter or margarine

2 eggs

1 c. sugar

4 T. flour

1 t. vanilla

1/8 t. salt

Directions

Melt chocolate and butter over low heat.
Remove from stove.
Add remaining ingredients.
Beat well until smooth.
Bake in greased pie pan at 325 degrees for about 30 minutes.
Good served with whipped cream or vanilla ice cream.

Notes

This recipe is real quick and easy and satisfies any sweet tooth!